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The "Croatia 365 Gourmet" workshop with Michelin-starred chefs Lionel Levy and Marco Stabile was successfully held in Split, organized by the Croatian National Tourist Board, and attracted around a hundred participants. Chef Levy is known as a pioneer of new Mediterranean cuisine, having learned his craft from internationally renowned chefs such as Eric Fréchon and Alain Ducasse, while Chef Stabile has honed his craft in the finest...
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