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Photo: Karin Mimica
Rijeka is slowly preparing for the introduction of Kvarner as the capital of gastronomy, which is less than a year away. Although Croatia already has strong gastronomic destinations, this region will soon have the opportunity to stand out with its specificities through innovative local catering offers. Recently, Konoba Feral presented the project "Gastronomy of Rijeka and the Rijeka Ring", as part of which...
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