At the beginning of August this year, the Croatian Association of Pizzaiola (pizza makers) was founded at the Stari Zagreb Pizzeria in Sesvete, an association operating within the framework of the Croatian Culinary Association. The association works to promote, develop and improve the culinary profession of pizza making and to introduce the history of the emergence of this specific craft and product, and its founders are Boris Ostojić from Osijek, Zoran...
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