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Throughout the observed period (2003-2007-2012-2017), the number of entrepreneurs in the accommodation and food preparation and service sector was highest in 2017, according to FINA data. At the beginning of the observed period, in 2003, this number was significantly lower, 2771 entrepreneurs, and by 2007 their number had grown by 50%, to 4153 entrepreneurs, and by 2012 the growth was somewhat...
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